Arepa BBQ Sandwich
Technique for Arepas HERE
For the BBQ pork, I just took a pound or so of cubed pork and cooked it up with some sauteed onions, and added my favorite GF bottled BBQ sauce along with some salt, pepper and garlic powder for some extra spice. So easy! I then split the arepas with a thin knife and piled on the pork!! MMM, so tasty!